The 2018 alejandro Durif was made from small berries, small bunches and shrivel. Fermented out to 15.7% ABV and sulphured ex malo this wine went straight to American oak - Missouri, Pennsylvania and Virginia, balance to old French. A rich wine to be taken very seriously.
A delicate and light floral nose with elements of talc minerality leading to a luscious residual sweetness with notes of pear and lychee, finishing with a lively citrus acidity. alejandro...
The 2018 alejandro Carmenere is deep, dark purple red, with intense sour cherry, dark chocolate, mint and a touch of red capsicum on the nose. A full, rich masks the...
Aromas of peach, melon and citrus overlaid with generous spice, coconut and vanilla derived from French and American oak during fermentation. Layers of flavour build across this medium bodied wine. This Chardonnay is rich...
Aromas of black fruits and American oak derived vanilla and coconut. Full in the mouth, rich with stacks of fruit, oak and booze. alejandro Durif 2018 - Tasting note